Zafirah

Zafirah seeks to revive the ancient traditions of red wines produced in the Monção region. These wines were already described in the charter granted by King Afonso III to the town of Monção (1286). Furthermore, several historical records mention the shipment of Monção red wine to England during the 14th, 15th, and 16th centuries, serving as a substitute for the famous Burgundy wines, which attests to the quality of the region's red wine in the past. Thus, using four small vineyards over 50 years old with a pergola training system, I sought to revive this style of wine. The wines are open in color, light, fresh, with pronounced acidity, very elegant, and with a moderate alcohol content.

TEST NOTES

Light ruby ​​color. Prominent fruity aromas, highlighting strawberries and raspberries, as well as a balsamic forest note. Deep and smooth on the palate, emphasizing fresh red fruit notes and hints of spice (black pepper). A fresh, light, and very fluid wine.

SUGGESTED FOLLOW-UP

Highly versatile due to its high acidity, it pairs well with elegant and delicate dishes such as sushi or pasta dishes, as well as more complex and fatty dishes like roast kid or pork stew. It also goes well with desserts. It should be served between 12-14ºC.

Harvest
2023
Name
Vinho Verde DOC
Castes
Alvarelhão, Borraçal, Pedral, Espadeiro and Vinhão
Alcohol
11.5% vol.
pH
3.31
Total Acidity
7.2 g/L
Acceptable storage time
6 years